Food
Sinseung Banjeom
신승반점
Incheon
This restaurant, run by the granddaughter of Gonghwachun’s founder Woo Hee-gwang, is best known for its signature yuni-jjajang—a sweet, savory sauce made with minced meat and vegetables, served separately from the noodles, similar to ganjjajang, and topped with a sunny-side-up fried egg. Other popular dishes include the chewy chapssal tangsuyuk (deep-fried pork in a sweet rice batter with sweet and sour sauce) and the samseon haemul nurungjitang (a three-delicacy sizzling rice soup with seafood).4
Source: Korea Tourism Organization · KOGL Type 3 (No Modification)
Details
- Address
- 인천광역시 제물포구 차이나타운로44번길 31-3
- Website
- http://ss-chinese.com/
