Food
Hwanggeum Kongbat
황금콩밭
Seoul
Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.
Source: Korea Tourism Organization · KOGL Type 3 (No Modification)
Details
- Address
- 9 Mapo-daero 16-gil, Mapo-gu, Seoul
